Saturday 17 June 2017



Another Food Plan for a Hot Summer Day

Ms H



Food
Ingredients
Energy kcal
Nutrients
Start of the day:
Smoothie








Breakfast:
Poached egg on spinach and cooked millet nest




Coffee with skimmed milk




Snack:
Apple



Lunch:
Salad of curly kale with avocado






















Snack:
Watermelon



















Dinner:
Grilled Mackerel with chard












Glass of chilled white wine


Ginger 2cm
Strawberry 8
Apple 1
Tomato 1 small
Lemon juice 1
Water up to 250ml





1 egg
50g spinach
50 g millet
1 crashed garlic
 black pepper















200g kale
(fried for a min in coconut oil)
juice of a lemon
1/2red chilli
1 avocado peeled
1 tbsp olive oil

















A slice





















1 mackerel marinated with celery, garlic, chilli, parsley and lemon juice
150 g chard
1 tbsp olive oil
1 tbsp vinegar



200kcal









320 kcal







100 kcal





110 kcal






400 kcal























200 kcal





















300 kcal













150kcal  











Total: 1780 kcal
It contains the essential minerals, vitamins, phytochemicals fibre and the healthy carbohydrates; sugar from the vegetables and fruits

It provides protein,
essential amino acids, essential vitamins and minerals;
specially iron 
low fat,
slow release of energy




“ an apple a day keeps the doctor away”



Kale:
antioxidant, anti-inflammatory, anti –cancer nutrient  lowers the LDL cholesterol
Avocado: contains fat
Vitamins; B 1,3,5,6, 9, C E, K 
Minerals; Ca, Mg , Zn
W 3, 6 fatty acids and
fibre









92% of water. It is a good source of vitamin C and, also has lycopene, an antioxidant that may help protect against heart disease and some types of cancer.













mackerel contains omega 3 acids, it is beneficial for cardiovascular health
chard has
antioxidant,
anti- inflammatory and detoxifying properties. 



Smoothie is a good way to start the day. During the day drink plenty of water and drink a glass of water half an hour before your meal.  

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