Delicious cake with no flour
This cake is suitable for gluten-free diet. The preparation
does not require special cooking skills. It is easy to make. The cake contains
seeds and nuts, so it provides omega 3 fatty acids.
Ingredients:
|
eggs
|
3 medium
|
|
sugar
|
½ mug
|
|
maple syrup
|
1 tbsp
|
|
ground poppy seeds
|
1 mug
|
|
ground almond
|
1/3 mug
|
|
ground walnuts
|
1/3 mug
|
|
ground sunflower seeds
|
1/3 mug
|
|
butter melted
|
30g
|
|
sodium bicarbonate
|
1 tsp
|
Method:
Beat the eggs in a
medium bowl
Add the ingredients
one by one and mix them well
Transfer the mixture
into a baking tin with about 20 cm diameter
Place it into the 180 0C preheated oven
Baking time 30 minutes
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