Gluten the Enemy

Gluten Free Ham Cake

Ms H

Very delicious for pick-nick, you can serve it with salad, or very good side dish for barbeque

Ingredients

4 100g 100g  1.5dl (cup) 1.5 dl (cup) 1 glass salt pepper nutmeg 200g

Eggs Gluten free self rising flour (doves farm) Cornmeal Oil Milk baking powder ham sliced olives tomato fresh (dewatered)

Method

Mix them in a bowl using a hand mixer.

Transfer the mixture into a baking tin (approximately 30cm x10cm x 10cm)

Bake it at 160⁰C  about 40-45 minutes